1812 Hitching Post

Most Requested Menu Selections

  The 1812 Hitching Post Kitchen Catering Company will prepare your wedding banquet with the personal attention that is given to every other detail of your wedding.  We don't cater for anyone else; your meal is our Chef's priority!  Unlike other catering companies that have to transport their food for some distance, we cook your meal just before it is served so everything is as fresh and tasty as possible. 

     We shop locally and organically whenever possible.  We know you want your wedding meal to be extraordinary!  

(priced per person unless otherwise indicated)

Hors d’oeuvres

Stuffed mushrooms - $ 1.50
Mini quiches - $ 1.50
Deli pinwheels - $ 1.50
Cheese ball with crackers - $ 1.75
Sliced cheese with crackers - $ 3.00
Iced tail-on shrimp cocktail with cocktail sauce  - $3.00
Fresh vegetables with dip - $2.50
Fruit bowl/tray with dip - $ 3.00
Fruit kebabs - $3.50
Crab stuffed shrimp - $ 3.50
Bacon wrapped scallops - $3.00
Lomi-lomi salmon - $3.50
Spanakopita - $2.00
Cocktail meatballs - $2.00
Deviled eggs - $ 1.00
Spinach dip in bread bowl with shaped dipping breads - $50 for up to 80 people
Chips & salsa  - $ .50
Pretzels, nuts & party mints - $ .50

Entrees

Grilled chicken - whole pieces (breast, thigh) - $5.00
Grilled chicken kebabs - $5.50
Grilled chicken satay (breast tenderloin) with peanut sauce and BBQ sauce - $4.00
Spiral sliced ham - $140 per 30 guests
Sandwich station of sliced meats, cheeses, vegetables, and fresh breads - $6.00
Chicken salad croissants- $2.75
Kahlua style pulled pork with dipping sauces - $120 per 40 guests
Sliced beef tenderloin carving station with horseradish sauce - $330 per 30 guests
Sliced pork tenderloin carving station with French bread, mayo, and mustard- $160 per 30 guests
Cocktail meatballs - $2.00
Chicken wings - $2.00
Chicken Parmesan - $4.00
Meatloaf - $ 3.00
Sausage lasagna - $3.00
Grilled beef kebabs - $6.50
Grilled steak (Market price - price depends upon cut and size of steak –averages $8.00 per person for strip steak, $12 for ribeye, and $15.00 per person for filet mignon)

Side dishes

Homemade mashed potatoes - $ 1.00
Scalloped potatoes - $1.25
Roasted red potatoes - $ 1.00
Wild rice - $1.50
Penne pasta with marinara - $ .75
Pasta primavera - $ 1.00
Fettuccini Alfredo - $ .75
Deviled eggs - $ 1.50
Homemade broccoli salad with cheese and bacon - $2.00
Cucumber & tomato salad - $1.00
Salad bar with dressings - $2.00
Baked potato bar - $2.50
Homemade baked beans - $ .75
Pasta salad - $ .75
Cole slaw - $ .75
Potato salad - $ .75
4-bean salad - $ .75
Corn on the cob with butter - $ 1.00
Buttered corn - $ .75
Creamed corn - $ .50
Fresh green beans - $ 1.00
Southern style green beans - $ .75
French cut green beans with almonds - $ .75
Fresh vegetables with dip - $1.50
Fruit bowl/tray with dip - $ 2.00
Fresh baked breads, rolls, corn muffins, and or garlic bread - $ .50 - $1.50 per person depending upon breads selected

Desserts

Chocolate fountain with dipping items - $50 + $1.00 per person
Chocolate covered strawberries - $ 1.50
Mini cheesecakes - $ 1.00
Éclairs - $ .50
Cream puffs - $ .50
Homemade cookies - $ 1.00
Ice cream scoops with topping bar - $2.50

We will prepare your favorite family recipes, too!  We have had many compliments on our specialty menus including Indian, Jewish, Greek, Italian, and Mexican style buffets.